Articles | Volume 14, issue 11
https://doi.org/10.5194/tc-14-3907-2020
https://doi.org/10.5194/tc-14-3907-2020
Research article
 | 
11 Nov 2020
Research article |  | 11 Nov 2020

Permafrost thawing exhibits a greater influence on bacterial richness and community structure than permafrost age in Arctic permafrost soils

Mukan Ji, Weidong Kong, Chao Liang, Tianqi Zhou, Hongzeng Jia, and Xiaobin Dong

Related authors

A database of glacier prokaryotic genomes and genes for the Three Poles
Yongqin Liu, Songnian Hu, Tao Yu, Yingfeng Luo, Zhihao Zhang, Yuying Chen, Shunchao Guo, Qinglan Sun, Guomei Fan, Linhuan Wu, Juncai Ma, Keshao Liu, Pengfei Liu, Junzhi Liu, Ruyi Dong, and Mukan Ji
Earth Syst. Sci. Data, 17, 5165–5179, https://doi.org/10.5194/essd-17-5165-2025,https://doi.org/10.5194/essd-17-5165-2025, 2025
Short summary
A dataset of lake-catchment characteristics for the Tibetan Plateau
Junzhi Liu, Pengcheng Fang, Yefeng Que, Liang-Jun Zhu, Zheng Duan, Guoan Tang, Pengfei Liu, Mukan Ji, and Yongqin Liu
Earth Syst. Sci. Data, 14, 3791–3805, https://doi.org/10.5194/essd-14-3791-2022,https://doi.org/10.5194/essd-14-3791-2022, 2022
Short summary
A comprehensive dataset of microbial abundance, dissolved organic carbon, and nitrogen in Tibetan Plateau glaciers
Yongqin Liu, Pengcheng Fang, Bixi Guo, Mukan Ji, Pengfei Liu, Guannan Mao, Baiqing Xu, Shichang Kang, and Junzhi Liu
Earth Syst. Sci. Data, 14, 2303–2314, https://doi.org/10.5194/essd-14-2303-2022,https://doi.org/10.5194/essd-14-2303-2022, 2022
Short summary
Temporal variation of bacterial community and nutrients in Tibetan glacier snowpack
Yuying Chen, Keshao Liu, Yongqin Liu, Trista J. Vick-Majors, Feng Wang, and Mukan Ji
The Cryosphere, 16, 1265–1280, https://doi.org/10.5194/tc-16-1265-2022,https://doi.org/10.5194/tc-16-1265-2022, 2022
Short summary

Cited articles

Anderson, M.: Distance–based tests for homogeneity of multivariate dispersions, Biometrics, 62, 245–253, 2006. 
Anderson, M. J.: A new method for non–parametric multivariate analysis of variance, Austral Ecol., 26, 32–46, 2001. 
Archer, E.: RfPermute: Version 2.1.5 to Accompany R Journal Paper, Zenodo, https://doi.org/10.5281/zenodo.159219, 2016. 
Bardgett, R. D. and Walker, L. R.: Impact of coloniser plant species on the development of decomposer microbial communities following deglaciation, Soil Biol. Biochem., 36, 555–559, 2004. 
Brown, M. B. and Forsythe, A. B.: Robust tests for the equality of variances, J. Am. Stat. Assoc., 69, 364–367, 1974. 
Download
Short summary
Old permafrost soil usually has more carbohydrates, while younger soil contains more aliphatic carbons, which substantially impacts soil bacterial communities. However, little is known about how permafrost age and thawing drive microbial communities. We found that permafrost thawing significantly increased bacterial richness in young permafrost and changed soil bacterial compositions at all ages. This suggests that thawing results in distinct bacterial species and alters soil carbon degradation.
Share