Articles | Volume 14, issue 11
https://doi.org/10.5194/tc-14-3907-2020
© Author(s) 2020. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/tc-14-3907-2020
© Author(s) 2020. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Permafrost thawing exhibits a greater influence on bacterial richness and community structure than permafrost age in Arctic permafrost soils
Key Laboratory of Alpine Ecology, Institute of Tibetan Plateau
Research, Chinese Academy of Sciences (CAS), Beijing 100101, China
College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100039, China
Key Laboratory of Alpine Ecology, Institute of Tibetan Plateau
Research, Chinese Academy of Sciences (CAS), Beijing 100101, China
College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100039, China
CAS Center for Excellence in Tibetan Plateau Earth Sciences, Chinese Academy of Sciences, Beijing 100101, China
Chao Liang
Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016, China
Tianqi Zhou
Key Laboratory of Alpine Ecology, Institute of Tibetan Plateau
Research, Chinese Academy of Sciences (CAS), Beijing 100101, China
College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100039, China
Hongzeng Jia
Key Laboratory of Alpine Ecology, Institute of Tibetan Plateau
Research, Chinese Academy of Sciences (CAS), Beijing 100101, China
College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100039, China
Xiaobin Dong
State Key Laboratory of Earth Surface Processes and Resource Ecology, College of Resources Science and Technology, Beijing Normal University, Beijing 100875, China
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Cited
13 citations as recorded by crossref.
- Distribution Characteristics and Driving Factors of the Bacterial Community Structure in the Soil Profile of a Discontinuous Permafrost Region Q. Liu et al. 10.3390/f15081456
- Microbial Communities of Peaty Permafrost Tundra Soils along the Gradient of Environmental Conditions and Anthropogenic Disturbance in Pechora River Delta in the Eastern European Arctic I. Kravchenko et al. 10.3390/d15020251
- Dynamic responses of soil microbial communities to seasonal freeze-thaw cycles in a temperate agroecosystem F. Deng et al. 10.1016/j.scitotenv.2024.175228
- Potential risks of bacterial plant pathogens from thawing permafrost in the Alaskan tundra D. Kim et al. 10.1016/j.ecoenv.2024.117531
- Radon Hazard In Permafrost Conditions: Current State Of Research A. Puchkov et al. 10.24057/2071-9388-2021-037
- Biogeographic patterns shape the bacterial community beyond permafrost gradients S. Yang et al. 10.1088/1748-9326/ad8fbd
- Glacial Ice Age Shapes Microbiome Composition in a Receding Southern European Glacier E. Garcia-Lopez et al. 10.3389/fmicb.2021.714537
- Carbon Isotopic Evidence for Gas Hydrate Release and Its Significance on Seasonal Wetland Methane Emission in the Muli Permafrost of the Qinghai-Tibet Plateau X. Li et al. 10.3390/ijerph19042437
- Changes in the microbial community structure triggered by permafrost peat thawing V. Nikitkin et al. 10.1088/1755-1315/928/1/012008
- Radon Flux Density In Conditions Of Permafrost Thawing: Simulation Experiment A. Puchkov et al. 10.24057/2071-9388-2022-023
- Effects of Forest Fires on Boreal Permafrost and Soil Microorganisms: A Review J. Liu et al. 10.3390/f15030501
- Permafrost as a source of mineral weathering bacteria: Implications of active layer thickening on James Ross Island, Antarctica L. Micenková et al. 10.1016/j.catena.2024.108694
- Effect of varying temperature increases on the microbial community of Pleistocene and Holocene permafrost L. Nguyen et al. 10.1016/j.polar.2024.101096
13 citations as recorded by crossref.
- Distribution Characteristics and Driving Factors of the Bacterial Community Structure in the Soil Profile of a Discontinuous Permafrost Region Q. Liu et al. 10.3390/f15081456
- Microbial Communities of Peaty Permafrost Tundra Soils along the Gradient of Environmental Conditions and Anthropogenic Disturbance in Pechora River Delta in the Eastern European Arctic I. Kravchenko et al. 10.3390/d15020251
- Dynamic responses of soil microbial communities to seasonal freeze-thaw cycles in a temperate agroecosystem F. Deng et al. 10.1016/j.scitotenv.2024.175228
- Potential risks of bacterial plant pathogens from thawing permafrost in the Alaskan tundra D. Kim et al. 10.1016/j.ecoenv.2024.117531
- Radon Hazard In Permafrost Conditions: Current State Of Research A. Puchkov et al. 10.24057/2071-9388-2021-037
- Biogeographic patterns shape the bacterial community beyond permafrost gradients S. Yang et al. 10.1088/1748-9326/ad8fbd
- Glacial Ice Age Shapes Microbiome Composition in a Receding Southern European Glacier E. Garcia-Lopez et al. 10.3389/fmicb.2021.714537
- Carbon Isotopic Evidence for Gas Hydrate Release and Its Significance on Seasonal Wetland Methane Emission in the Muli Permafrost of the Qinghai-Tibet Plateau X. Li et al. 10.3390/ijerph19042437
- Changes in the microbial community structure triggered by permafrost peat thawing V. Nikitkin et al. 10.1088/1755-1315/928/1/012008
- Radon Flux Density In Conditions Of Permafrost Thawing: Simulation Experiment A. Puchkov et al. 10.24057/2071-9388-2022-023
- Effects of Forest Fires on Boreal Permafrost and Soil Microorganisms: A Review J. Liu et al. 10.3390/f15030501
- Permafrost as a source of mineral weathering bacteria: Implications of active layer thickening on James Ross Island, Antarctica L. Micenková et al. 10.1016/j.catena.2024.108694
- Effect of varying temperature increases on the microbial community of Pleistocene and Holocene permafrost L. Nguyen et al. 10.1016/j.polar.2024.101096
Latest update: 18 Jan 2025
Short summary
Old permafrost soil usually has more carbohydrates, while younger soil contains more aliphatic carbons, which substantially impacts soil bacterial communities. However, little is known about how permafrost age and thawing drive microbial communities. We found that permafrost thawing significantly increased bacterial richness in young permafrost and changed soil bacterial compositions at all ages. This suggests that thawing results in distinct bacterial species and alters soil carbon degradation.
Old permafrost soil usually has more carbohydrates, while younger soil contains more aliphatic...