Articles | Volume 18, issue 3
https://doi.org/10.5194/tc-18-1053-2024
https://doi.org/10.5194/tc-18-1053-2024
Research article
 | 
05 Mar 2024
Research article |  | 05 Mar 2024

Grain growth of ice doped with soluble impurities

Qinyu Wang, Sheng Fan, and Chao Qi

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Interactive discussion

Status: closed

Comment types: AC – author | RC – referee | CC – community | EC – editor | CEC – chief editor | : Report abuse
  • RC1: 'Comment on egusphere-2023-2344', Lisa Craw, 27 Nov 2023
    • CC1: 'Reply on RC1', Qinyu Wang, 15 Dec 2023
      • CC2: 'Reply on CC1', Qinyu Wang, 15 Dec 2023
    • AC2: 'Reply on RC1', Chao Qi, 08 Jan 2024
  • RC2: 'Comment on egusphere-2023-2344', Christopher Gerbi, 15 Dec 2023
    • AC1: 'Reply on RC2', Chao Qi, 08 Jan 2024

Peer review completion

AR: Author's response | RR: Referee report | ED: Editor decision | EF: Editorial file upload
ED: Publish subject to minor revisions (review by editor) (17 Jan 2024) by Felicity McCormack
AR by Chao Qi on behalf of the Authors (23 Jan 2024)  Author's response   Author's tracked changes   Manuscript 
ED: Publish as is (25 Jan 2024) by Felicity McCormack
AR by Chao Qi on behalf of the Authors (25 Jan 2024)
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Short summary
We explored how the grain size of polycrystalline ice is affected by soluble impurities by conducting experiments on ice-containing salts. Results showed that above/below the eutectic point, impurities enhance/hinder grain growth, due to production of melts/precipitation of salt hydrates. Our findings offer insights into the dynamics of natural ice masses.